When Award Winning Chef Reed Hearon Decided To Open His Third Restaurant In The Historic North Beach Section Of San Francisco, He Wanted To Pay Tribute To The Cuisine Of The Italian Immigrants Who Settled There He Was Immediately Intrigued By A Hardworking, Hard Drinking Barkeep Named Rose Pistola Who Had Been Featured In Journalist Peggy Knickerbocker S Recently Published Article On The Great Cooks, Or Old Stoves, Of North Beach He Asked Rose If He Could Name His New Restaurant After Her, To Which She Replied, What S In It For Me Reed S Answer A Table AnytimebrNow Tables Are Hard To Come By At Reed S Wildly Successful Rose Pistola Restaurant Hailed As The Best Italian Restaurant In San Francisco By The ISan Francisco Chronicle, I Rose Pistola Took The Country By Storm, Winning The James Beard Award For Best New Restaurant, While IBon Appetit I Named It One Of The Year S Best New Restaurants BrbriThe Rose Pistola Cookbook I Features Of This Beloved Restaurant S Best Dishes, Which Combine Old World Italian Spirit And Innovative California Cuisine Each Recipe Has Been Simplified For The Home Cook, Emphasizing Readily Available Ingredients And Straightforward Step By Step Instructions Only The Freshest Seasonal Fruits, Vegetables, And Seafood Are Used In Ingredient Driven Dishes That Simply Burst With Flavor Shaved Artichokes With Fava Beans And Parmesan Roasted Beets With Ricotta Salata And Arugula Wood Oven Baked Goat Cheese And Roasted Pepper Pizza Skillet Roasted Mussels Crisp Salmon With Fennel And Tapenade Lamb Shanks With Peas And Potatoes Rustic Nectarine And Berry TartbrStriking Black And White Photographs OfNorth Beach S Farmers, Fishermen, And Other Local Residents Accompany Personal Interviews, Historical Trivia, And Colorful Anecdotes About This Exciting Region With Gorgeous Full Color Food Photographs And Detailed Information On Techniques And Ingredients, IThe Rose Pistola Cookbook I Brings The Evocative Flavors Of North Beach Into Your Kitchen
Is a well-known author, some of his books are a fascination for readers like in the The Rose Pistola Cookbook: 140 Italian Recipes from San Francisco's Favorite North Beach Restaurant book, this is one of the most wanted Reed Hearon author readers around the world.
- 288 pages
- The Rose Pistola Cookbook: 140 Italian Recipes from San Francisco's Favorite North Beach Restaurant
- Reed Hearon
- 22 July 2019 Reed Hearon